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Brighter VermontThe State of Vermont 2011 Comprehensive Energy Plan calls for 90% of Vermont energy needs to be met through efficiency and renewable sources by 2050. As Vermont residents witness continued high numbers in clean energy jobs, and advanced renewable energy legislation they will also need to take responsibility for Vermont to meet these goals, as every Vermonter will need to contribute in some way for Vermont to meet this ambitious goal. Enter Brighter Vermont, an action oriented program of the Energy Action Network, to help everyday Vermonters rethink where their energy comes from, how they use it in their daily lives, and what they can do to help the state reach its 90% by 2050 goal.

The Brighter Vermont website is packed with testimonials and videos shared by individuals who describe the financial decisions they are making to positively affect the environment, Vermont’s economy, and their wallets. A family in Rutland reports on small home improvement they have made to keep out the Northeast cold out and share a video about lowering energy costs, with the help of Green Mountain Power, by properly weatherizing their home, changing to energy efficient LED bulbs, electing for a heat pump, and adding solar panels. The overall transition has made them a more energy conscious family and was achievable with a ten year loan the family is pleased to see being offset by reduction in energy costs.

A family in Burlington’s journey towards reducing their carbon footprint is documented in a fun testimonial video where the family picks out their first electric vehicle. They were able to replace one of their family vehicles with a zero emission Nissan Leaf (hyperlink to video) that was available with an affordable two year lease. The switch from a classic Vermont staple vehicle, a Subaru, to the Leaf, has helped the family not only save money at the gas pump, but the, as the family reports, electricity used to charge the vehicle comes from renewable energy. They enjoy educating their friends and neighbors about this carbon footprint transition.

Brighter Vermont also hosts ways for businesses, schools, and towns to become more efficient and promote renewables in their community. Methods for how schools and businesses have become more efficient by transitioning to modern wood heating. A featured video produced by VEIC (hyperlink) features 54 schools from across Vermont currently heating with wood chips and pellets which provides heat for nearly one third of k-12 students across Vermont. Our own Vermont Bioenergy Initiative Vermont on-farm energy videos are also featured for farmers to learn more about the emerging areas of oilseed, grass, and algae biofuel.

There is much that needs to be done in the fight against climate change and moving Vermont away from its reliance on fossil fuels. While this road can be daunting, it is important to remember that we can all make small changes that will benefit us, our community, and our state. And the Brighter Vermont website provides a fun and interactive platform for individuals, families, businesses, and institutions to learn how to contribute and share these efforts with others so Vermont can take steps towards meeting our renewable energy goals for our future.

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Make sure to check on the Vermont Bioenergy Initiative website for more national bioenergy events as we will be updating this list!

 

 

 

Green Trainings at Vermont Technical CollegeVermont Technical College is committed to educating students as the workforce to support renewable energy systems and infrastructure development in Vermont. A number of technical “green trainings” are being offered in the coming months ranging from solar PV, solar hot water, waste water, OSHA standards, and wetland delineation.

Vermont Tech is offering introductory and advanced classes that serve as a great opportunity for individuals to enter the growing field of solar installation and for the existing workforce to advance their skill set. By successfully passing the NABCEP Entry Level exam, students at an introductory level will demonstrate the basic knowledge necessary to apply the fundamental application principles, design installation, and operation of grid-tied and stand-alone PV Systems. Renewable Energy Vermont (REV) recently approved this 40-hour training to qualify any individual for Provisional Partnership, regardless of their status of an electrical license.

For the more advanced PV installer, an upcoming one day course on April 15th will provide continuing education for the Electrical S license in solar technology. Taught by Dan Kiney, in compliance with the Vermont State Electrical Board, this class has been approved by the VT State Electrical Board for 8 S License Continuing Education Hours.

The 16 hour Introduction to Solar Hot Water being held May 2-3 has been approved for licensed plumbers by REV for Provisional Solar Hot Water Partnership and only requires a basic knowledge of electrical systems.

Additionally, a BPI Dual Certificate Training scheduled for June 1-5 will focus on the building sciences related to physics and control strategies for air, heat, and moisture and will prepare students to test for their Building Analyst and Envelope Professional Certifications.

Learn more about these and other Vermont Tech Continuing Education & Workforce Development Green Trainings.






VBSRBusiness Energy Action

 

Burlington, VT, March 16, 2015– Vermont Businesses for Social Responsibility (VBSR)
announced that it secured funding to continue the Business Energy Action (BEA) program through 2015.  BEA works with companies to help them implement energy efficiency strategies that help to save 5% per year.

This additional funding for BEA is provided by the Vermont Bioenergy Initiative, a program of the Vermont Sustainable Jobs Fund.  The Vermont Bioenergy Initiative connects diversified agriculture and local renewable energy production for on-farm and community use by supporting research, technical assistance, and infrastructure development in emerging areas of bioenergy, and overall education on the benefits of renewable energy and energy efficiency.  Funding was made possible by the Office of US Senator Patrick Leahy and the US Department of Energy.

“We’re grateful for the support of Vermont Sustainable Jobs Fund as we work to help Vermont businesses reduce their need for fossil fuel,” said Andrea Cohen, Executive Director of Vermont Businesses for Social Responsibility.  “Business Energy Action helps businesses be not only more responsible consumers of energy, but also helps their bottom line to create a more vibrant economy here in Vermont.”

Business Energy Action is currently working with more than 80 member businesses across the state.

About VBSR

Founded in 1990, VBSR is a statewide, non-profit business association with a mission to advance business ethics that value multiple bottom lines: economic, social, and environmental. Through education, public influence, and workplace quality, VBSR strives to help 760+ members set a high standard for protecting the natural, human, and economic environments of the state’s residents, while remaining profitable. Learn more or join the cause at www.vbsr.org.






Nick Meyer of North Hardwick Dairy, an Organic Valley milk producer, was able to reduce energy costs and increase self-sufficiency by growing sunflowers for biodiesel and meal while maintaining a wind turbine to help cover electricity needs.

Nick Meyer of North Hardwick Dairy, an Organic Valley milk producer, was able to reduce energy costs and increase self-sufficiency by growing sunflowers for biodiesel and meal while maintaining a wind turbine to help cover electricity needs.

We all know food gives us energy. But we might sometimes lose sight of the amount of energy involved in producing, processing and delivering that food to our plates. Everything requires energy: from tractors plowing and planting to producing fertilizer or compost; from milking cows and keeping that milk cold to storing and transporting vegetables. This energy costs farms real money and it is sometimes a major category of expense. Energy costs are typically one of the highest for farms, rivaling feed costs on dairy farms and labor costs on vegetable farms.

As Vermont experiences growth in food-related businesses and jobs, decisions about energy become more and more important. This has been part of Vermont’s Farm to Plate Strategic Plan and the associated network of people working on implementing that plan. The plan includes goals related to energy, including; reducing farm production expenses, reducing adverse environmental impacts from farm and food system activities, reducing energy use, and increasing renewable energy use in the food system.

One example of how this is actually working is a group called the Farm to Plate Energy Cross Cutting Team: a group of energy specialists from Efficiency Vermont, the Agency of Agriculture, UVM’s Rubenstein School and UVM Extension, The Vermont Bioenergy Initiative, USDA NRCS and private companies. The team meets regularly to learn from each other and take on specific projects such as the recent set of seven “Energy Success Stories” which were released at the 2014 Farm Show,  showcasing farms, businesses, vendors, installers, and technical assistance providers who have made a difference with energy efficiency savings and renewable energy production.

Chaired by Efficiency Vermont planning manager, JJ Vandette, the energy team will continue to address the Farm to Plate Efficiency and Renewable Energy Goal to decrease overall food system energy consumption and increase food system renewable energy production and the Farm to Plate Environmental Impacts Goal to decrease adverse environmental impacts from farming and food system activities—while helping to decrease production expenses—also a goal of the Farm to Plate Strategic Plan.

The team is always interested in having new members. If you have an interest in energy, especially energy on farms and in the food system, we’d love to hear from you. JJ Vandette can be reached at jvandette@veic.org or 802.540.7915.

Data sources and analysis at www.vtfarmtoplate.com/getting-to-2020.

Sunflowers growing at Ekolott Farm in Newbury VT

Sunflowers growing at Ekolott Farm in Newbury VT

2014 was a busy year for the Vermont Bioenergy Initiative as we engaged in national outreach efforts to share our work connecting diversified agriculture and local renewable energy production for on-farm and community use in ways that be applicable to rural areas around the country. These rural areas are often at “the end of the pipeline” and are subject to higher and more volatile costs for energy. The Vermont Bioenergy Initiative “local production for local use” model shows that rural communities can produce some of their own energy, thereby improving their energy security and benefitting from more predictable and affordable energy prices. Any farm in any part of the country can grow and process their own fuel, using the best practices developed by the collaborating farms and UVM Extension researchers working in partnership with the Vermont Bioenergy Initiative. Funding for our program work to support research, technical assistance, and infrastructure development in emerging areas of bioenergy was secured by US Senator Patrick Leahy and the US Department of Energy.

Recent news we distributed to local, regional, and national audiences includes:

Local production for local use is biofuel model that works in Vermont.

Vermont Bioenergy Initiative releases report on grass heating energy potential in Vermont and the Northeast.

Vermont sunflowers to help provide biodiesel power.

We have worked with several regional and national publications to secure editorial specifically featuring oil crops for on-farm biodiesel and feed, and grass energy for heating.

Check out the recent interview with our UVM Extension consultant and agricultural engineer, Chris Callahan in Biofuels Journal.

Read about alternative energy innovations on the farm featuring farms a part of the Farm Fresh Fuel Project in Farming Magazine.

The Grass Energy Report we released summer 2014 was featured extensively in both Renewable Energy World and On Pasture Magazine.

Visit the Green Energy Times website for our ongoing column, Emerging Frontiers in Bioenergy and follow the Vermont Bionenergy on Twitter for current news, trends, and tweets on renewable energy in Vermont and beyond.

Aegis Renewable Energy- SIMS- NYC Wind Turbine

Aegis Renewable Energy a Vermont based renewable energy company designed and installed the first commercial wind turbine in New York City at “Sunset Park” SIMS Municipal Recycling plant in Brooklyn. Aegis erected the 100kW wind turbine in December, 2014 and partnered with Vermont based wind turbine manufacturer, Northern Power Systems located in Barre, Vermont.

The project was recently featured in the New York Times: “In less than a month of operation, the first large-scale wind turbine to be installed in New York City, standing more than 160 feet tall, has produced enough energy to power two homes for over a year, or one 20-watt light bulb for over a century.”

The energy produced from the wind turbine “is expected to provide 4 percent of the energy used by the plant,” the Times article continues. Aegis’ CEO, Nils Behn, was also quoted in the article: “The Sunset Park waterfront’s wide-open nature makes it a prime spot for harvesting wind.”

Aegis won the project through a competitive bid process in 2011 and immediately began the electrical and foundation design process as well as completing various studies including sound and wildlife impact analyses, all of which were critical components in securing grants and permitting for the project.

Aegis has partnered with Northern Power Systems on 15 projects to date, “Northern’s undisputed position as the world leader in the 100kW wind turbine market, and their uncompromising commitment to quality, has been a key component to our success and theirs” said Nils Behn, CEO of Aegis.

During the ribbon cutting ceremony in New York, Northern Power CEO Troy Patton said “Northern Power leverages knowledge from over 400 wind turbine projects around the world to provide installers with training on the best practices for smooth and efficient installations”.

Aegis partners with other Vermont companies, including Green Mountain Credit Union which partnered with Aegis to create a community solar loan program, and the Vermont Sustainable Jobs Fund (VSJF)- Flexible Capital Fund which provided growth stage royalty financing to help Aegis expand its business operation and create more jobs in Vermont’s renewable energy sector.

 

About Aegis Renewable Energy

Aegis Renewable Energy offers full-service community-scale renewable energy solutions for farms, businesses, non-profits, and municipalities. Wind, Solar and Anaerobic digesters (cow manure and food waste) are included in Aegis’ services designed to help clients save money and the planet. Aegis Renewable Energy is located in Waitsfield, Vermont and provides cost evaluation, permitting, and financing support, installation, and maintenance services throughout Vermont and New England. To learn more about Aegis Renewable Energy, please visit www.aegis-re.com.

About Northern Power Systems

Northern Power Systems designs, manufactures, and sells wind turbines and power technology products, and provides engineering development services and technology licenses for energy applications, into the global marketplace from its US headquarters and European offices. Northern Power Systems has almost 40 years’ experience in technologies and products generating renewable energy. Northern Power Systems currently manufactures the NPS™ 60 and NPS™ 100 turbines. With over 6 million run time hours across its global fleet, Northern Power wind turbines provide customers with clean, cost effective, reliable renewable energy. To learn more about Northern Power Systems, please visit www.northernpower.com.

If you would like more information about this topic, please contact: Sonia Behn 802-496- 5155 or email at sbehn@aegis-re.com.

 

Energy IQ

It’s not too late to register for the upcoming Farm Energy IQ Training for New England Agricultural Service Providers. This training will take place starting Monday, February 23rd at 8:00 a.m. and will end Wednesday February 25 in Fairlee, Vermont. Organized by individuals from the University of Vermont Extension Service, Penn State, and Rutgers University, this three day training is a great opportunity for those interested in on farm energy to learn and apply their skills as well as network with other attendees. The Farm IQ Energy Training is funded generously by Northeast Sustainable Agriculture Research and Education (SARE) Program as part of a regional professional development program to bring the latest developments in the field to individuals who can best apply them.

Energy IQ Schedule

This conference will provide a range of opportunities to learn or improve energy purchasing, calculating, conservation, production, and analysis.Attendees will even have the opportunity to apply skills via hands-on activities and by visiting local operations. Over the three days these lessons will be compared for application on farms in different settings. In addition, attendees will receive a comprehensive binder with all the material covered in the workshops as well as supplemental materials to refresh and share material as well as continue learning.

This conference is a great opportunity to solidify one’s knowledge by learning from on hand specialist and being immersed with in the material. If you happen to miss this particular training, the same workshop will be offered in Pennsylvania, March 10th to the 12th and again in New Jersey from April 8th to the 10th.

Read more about renewable energy events around the country on the Vermont Bioenergy Field Notes blog

 

 

ABLC 2015

The Advanced Bioeconomy Leadership Conference, to be held on March 11th through the 13th in Washington D.C. serves as a great opportunity to for companies and individuals in the field of biofuels and bioenergy to educate themselves on the most recent advances in the field as well as network with some of its top experts and leaders. This event will open up with a welcome introduction from Jim Lane, Director and Editor of Biofuels Digest and the event’s momentum only promises to build from there. Among other big industry names in appearance, leaders from organizations such as the National Biodesiel Board, American Council on Renewable Energy, U.S. Department of Energy, U.S. Department of Agriculture, the Algae Biomass Organization, and even the U.S. Navy will be speaking and presenting on a variety of policies, advances, and outlooks pertaining to their respective niches.

This conference offers the rare opportunity to receive first hand updates and future outlooks of U.S. bioenergy policies from those who can report best; both Jonathan Male, Director of the U.S. DOE Bioenergy Technologies Office and Harry Baumes, Director of USDA Energy Policy will be speaking on the subjects during the Thursday session of the conference. In addition, conference goers can expect the most up to date reports on current best practices and trends in the field during the ABLC Finance Summit from big investors such as Citiroup and the sessions such as “Due Diligence” in which experts David Dodds of Dodds & Associates and Ron Cascone of NEXANT look at new and emerging companies and technologies.

In addition to conventional biofuel operations and programs, the conference will feature some more advanced military and aviation biofuel related sessions with an appearance by the U.S. Navy’s operational energy director, Chris Tindal. These sessions are organized in partnership with the Commercial Aviation Alternative Fuels Initiative (CAAFI). Altogether, this conference is a great opportunity that can’t be missed for those working with bioenergy of all feedstocks and uses. A complete list of conference sponsors, speakers and events as well as information for registration and lodging can be found on the ABLC website.

baling switchgrass

Baling switchgrass at Meach Cove Farm in Shelburne, Vermont. Photo Credit Vermont Bioenergy Initiative

 

Montpelier, VT – A new report evaluating grass biomass energy as a potential heating fuel has been released. Grass Energy in Vermont and the Northeast summarizes current research on the agronomy and usage potential of grass as a biofuel, and points to next steps for the region to fully commercialize this opportunity. The report was released last week by the Vermont Bioenergy Initiative, a program of the Vermont Sustainable Jobs Fund. The full report can be found on the Vermont Bioenergy Initiative website.

“There have been several independent assessments over the years of the various aspects of growing and burning grass for energy, but we were missing the step of linking it all together. We needed to put into one place what is currently known about grass energy, and get our remaining questions on paper,” says Sarah Galbraith, program manager of the Vermont Bioenergy Initiative. “It is very possible that grass as a heating fuel could enter into Vermont’s growing suite of renewable energy options. There are still uncertainties, but this report provides a series of recommendations and next steps for Vermont and the Northeast.”

The assessment for the report was conducted by members from Wilson Engineering Services and Ernst Conservation Seeds, and a former staff of Pennsylvania State University Cooperative Extension, who together conducted a literature review and interviews with experts in the field. The report was reviewed by the Vermont Agency of Agriculture, Food and Markets, University of Vermont Extension, Biomass Energy Resource Center, and the Vermont Sustainable Jobs Fund.

Grass for biofuels grow at the UVM Hort Farm in South Burlingon, Vermont. Photo credit Vermont Bioenergy Initiative

Grass for biofuels grow at the UVM Hort Farm in South Burlingon, Vermont. Photo credit Vermont Bioenergy Initiative

Grass Energy in Vermont and the Northeast includes key recommendations on models of grass energy that will work best for Vermont. Regional and closed loop processing were two models recommended, both involving farmers growing and harvesting grass, but differing in where the grass is processed into fuel and where it is used. The regional processing model calls for aggregating grass from a 50-mile radius at a central processing facility, where the grass is made into and used as fuel, or sold to local users. The closed loop model suggests farmers growing and processing grass on-site for on-farm or community use. Other models, like mobile on-farm processing and processing fuel for the consumer pellet market have significant hurdles to overcome if they are to be successful in Vermont.

Despite hurdles in some of the models presented, the report points to grass energy being a good option overall. “Native, warm-season grasses grown as a heating fuel are a viable energy crop for Vermont farmers wishing to diversify. Once the grasses are well-established, the input costs are minimal—especially compared to corn,” states Alexander DePillis, senior agriculture development coordinator for Vermont’s Agency of Agriculture, Food and Markets, an instrumental partner throughout planning for and publishing the grass energy report. “Grass thermal energy has the potential to help cut Vermont’s overall fuel bills while helping us meet the overall goal of the Comprehensive Energy Plan—for Vermont to obtain 90% of its energy from renewable sources by 2050.”

Perennial grasses can be grown on marginal lands not well suited for continuous row crop production and in open rural land currently not in agricultural production. The grass energy benefits reviewed in the report include retaining energy dollars in the local community, reducing greenhouse gas emissions from heating systems, improving energy security, providing a use for marginal farmland, and reducing pollution in soil and run-off from farms. Recommendations include a concerted effort in Vermont to plant grasses for energy on extended buffer strips along Lake Champlain, thereby reducing its nutrient load. Grass is a perennial crop harvested annually that can help level the increasing demand for forest biomass, while adding water quality and wildlife benefits by controlling erosion, reducing fertilizer use and providing cover and food for migrating and nesting birds.

In 2008, the Vermont Bioenergy Initiative began to explore the potential for grasses grown in Vermont to meet a portion of the state’s heating demand and reduce the consumption of non-renewable fossil fuels. The Grass Energy in Vermont and the Northeast report was initiated by the Vermont Sustainable Jobs Fund to aid in strategic planning for future grass energy program directives. The Vermont Bioenergy Initiative and subsequent grass energy report are funded by appropriations from the US Department of Energy secured by the Office of Senator Patrick Leahy.

The Vermont Bioenergy Initiative (www.vermontbioenergy.com) draws the connection between diversified agriculture and local renewable energy production for on-farm and community use. Aiming to supply farm inputs and reduce fossil fuel consumption, this program supports research, technical assistance, and infrastructure development in emerging areas of bioenergy. Since 2003 the program has focused on biodiesel production and distribution for heating and transportation, oil crops for on-farm biodiesel and feed, grass for heating, and algae production for biofuels and wastewater management. The Vermont Bioenergy Initiative is a program of The Vermont Sustainable Jobs Fund, a non-profit organization which provides financing, technical assistance and other resources to Vermont businesses who develop products and services and create jobs in the fields of renewable energy, and sustainable agriculture and forestry.